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How to recognize extra virgin olive: three fundamental characteristics

Posted on 12 August 202012 August 2020 by support

Not all table oils are the same, but how do you recognize a genuine extra virgin olive oil from one obtained from blends of different olives? Here are some clues […]

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The light and healthy EVO oil, perfect for children: discover Crescimi

Posted on 12 August 202012 August 2020 by support

Crescimi extra virgin olive oil has a very particular history: it is the story of little Andrea. Before the Bio culture became a brand that can be used on the […]

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From the Minucciola olive tree to the Oil: the production phases of the Arcangelo Oil

Posted on 12 August 202012 August 2020 by support

The Ogliarola and Minucciola cultivars represent 65% of the olive trees of the Sorrento Peninsula, where the Arcangelo oil stands out as one of the oils of greatest interest among […]

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From the earth to the family, to your table: the EVO oil the Arcangelo

Posted on 12 August 202012 August 2020 by support

From the land of the Russo family to your table – To succeed in its mission, the Arcangelo EVO oil is enriched with five different products suitable for all families […]

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Oil digestibility: because the short chain remains the most reliable

Posted on 12 August 202012 August 2020 by support

The quality of olive oil is not only dependent on the importance of the cultivar, but also in the transformation, transport and milling phase in the oil mill, where the […]

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Antioxidants, vitamins and essential fats: all the beneficial properties of EVO oil

Posted on 12 August 202012 August 2020 by support

The beneficial properties of Evo oil are universally recognized and constitute the main backbone of the Mediterranean diet, known worldwide for being healthy and balanced. EVO oil landed on the […]

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The 5 simple and tasty recipes to make with the Arcangelo Peninsula EVO oil

Posted on 12 August 202012 August 2020 by support

Olive oil is the basis of the whole Mediterranean diet and its scrumptious dishes. But its value is enhanced in the preparation of simple dishes to prepare. Here are 5 […]

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EVO oil in the Mediterranean tradition for beauty: uses and customs from ancient times to today

Posted on 12 August 202012 August 2020 by support

Extra virgin olive oil, also called EVO oil, has always been a precious ally for human well-being, not only in terms of food, but also in cosmetics. Since ancient times […]

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Between Vico Equense and the Sorrento Peninsula: how E.V.O. oil is born L’Arcangelo

Posted on 12 August 202012 August 2020 by support

Immersed in what is considered one of the most beautiful coastlines in the world, the Russo family olive groves produce five varieties of E.V.O oil of superior quality every year. […]

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Because the climate makes the difference in the collection and production of extra virgin olive oil

Posted on 12 August 202012 August 2020 by support

The production and harvesting process of extra virgin olive oil has been developing for centuries along the Mediterranean coasts, but even here there are some exceptional microclimatic differences. Like those […]

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L’ Arcangelo & Co S.a.s.
di Russo Rosa

Piazza Montechiaro, 18
80069 Vico Equense (NA)
Regione Campania - Italy

Partita Iva 06775961219

Produzione olio

Phone
+39 081 190 29 202

E-mail
info@larcangelo.it

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